Yudel's "Rest-of-the-Story"
Monday, May 16, 2011
Meat roll netting, what are the issues?
Meat roll netting, what are the issues?
Glycerol is used to grease the threads, which may be from animal origin.
Oleic acid and or cassein which are from dairy.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment