No more 'shviting' by the Matzah Baking. You get your Chburah Matzah by sitting in BM and Learning with all the trimmings brought down. BTW: each box checked on the check list cost another few groshen. No sweat.....
How does this place stack up when compared to the original bakery in shtot? Does the new place have a stylist to prepare us to look our best for the photo ops?
We visited this Kennedy bakery, and were really impressed.
We have visited over the years many of the other ones in the tri-State area, this one is at 4 out of 5 stars. Some didn't even make it to the star chart.
If they use both Arizona and Oregon wheat then mi'ma nafshech one of them is outright Chametz According the chasidim who either swear by Arizona or Oregon wheats and claim the other is Chametz. Unless this new Bakery has more then 1 section with separate keilim for each type.
8 comments:
What kind of billigeh pricen are they talking for the chometzdik rejects?
No more 'shviting' by the Matzah Baking.
You get your Chburah Matzah by sitting in BM and Learning with all the trimmings brought down.
BTW: each box checked on the check list cost another few groshen.
No sweat.....
How does this place stack up when compared to the original bakery in shtot? Does the new place have a stylist to prepare us to look our best for the photo ops?
The other one was really for "Show N tell", see all the pictures.
This one, we saw they are really interested in doing it right, even for the ones that have almost no idea about Matzo baking.
We visited this Kennedy bakery, and were really impressed.
We have visited over the years many of the other ones in the tri-State area, this one is at 4 out of 5 stars. Some didn't even make it to the star chart.
Just when I started thinking competition is a gutteh zach for Photo Op bakeries, Yudel & Co have to spoil all the fun that this place is serious
If they use both Arizona and Oregon wheat then mi'ma nafshech one of them is outright Chametz
According the chasidim who either swear by Arizona or Oregon wheats and claim the other is Chametz. Unless this new Bakery has more then 1 section with separate keilim for each type.
Is this bakery still in operation ?? I have t seen any ‘inquire’ pictures anywhere.
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